Azerbaijani Tea Culture: A Traveler's Guide
Discover Azerbaijan's rich tea culture. Learn how to drink tea like a local, the significance of armudu glasses, and the best tea houses in Baku.
Azerbaijani Tea Culture: A Traveler's Guide
Tea (çay) is the soul of Azerbaijani hospitality. Here is how to drink it like a local.
The Armudu Glass 🍐
Shape: Pear-shaped (armudu means "pear").
Why This Shape?
- The narrow middle keeps the tea hot longer.
- The wide top cools it for sipping.
How to Drink Tea ☕
- Sugar: Azerbaijanis drink tea with a sugar cube held between the teeth (not dissolved in the tea).
- Jam: A spoonful of jam (often cherry or fig) is eaten alongside.
- Lemon: Optional, but common.
Never: Add milk. That's not done here.
Tea House Etiquette 🏠
- Order: A pot of tea (usually serves 2-3 glasses).
- Refills: The pot is refilled with hot water multiple times.
- Sit: Tea houses are for relaxing. Stay as long as you like.
Best Tea Houses in Baku 🍵
- Çayxana (Old City)
- Firuza Tea House
- Any traditional restaurant
Summary
Tea is more than a drink—it's a ritual. Slow down and enjoy it!