Shaki

Spring (April-June) and Autumn (September-October) are ideal. The weather is pleasant for walking, and the surrounding forests are colorful.

The Palace of Shaki Khans is a UNESCO World Heritage site, famous for its intricate 'shabaka' windows (stained glass assembled without glue or nails) and lavish miniature paintings.

You absolutely must try 'Piti' (a slow-cooked mutton and chickpea stew) and the famous 'Sheki Halva' (a sweet treat made of rice flour and spice).

Yes! The Upper Caravanserai Hotel allows you to sleep in a historic 18th-century traveler's inn, offering a truly authentic experience.

Yes, the historic center is compact and walkable, though be prepared for some cobblestone streets and hills.